Chili

So we've had a little taste of fall and that for me also means getting a cold. As much as I love the weather I sure don't like the weather change and the things it does to my body! Thursday evening after getting off of work I was ready to get takeout and call it a night. I was so tired and didn't want to be in the kitchen. I had a craving for some warm soup or chili and was wishing for a panera to be close by! After pondering on what to do I decided to try a new idea. With all the meds I was on I'm surprised it turned out ok! This is a super easy recipe and takes very minimal cooking skills! You just throw all the ingredients in an let it cook itself. I'm sure you could also put this in a crock pot if you like. I didn't have the time but someone should try it out for me!

White & Spicy Turkey Chili
1 tbsp of EVOO (extra virgin olive oil)
1lb of Turkey Filet's
1 can of white beans
1 can of corn
1 onion
1 bell pepper
1 packet of white chili seasoning
1 cup of water
dash red pepper flakes (optional)

In a pot add your evoo and put on medium heat. Cube the turkey filet's and cook until no longer pink. Add in your chopped onion, green pepper, corn and saute. Once sauteed add your white beans, chili seasoning and water. Mix together and simmer on low for 30-40 minutes. I seasoned with a little salt and pepper and some red pepper flakes.

Hope your family enjoys it as much as we did! Have a great week!!

Also, if you have joined my fitnesspal.com and want to add me as a friend my ID is heddy21.